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Blockage by Gibberellic Acid of Phytochrome Effects on Growth, Auxin Responses, and Flavonoid Synthesis in Etiolated Pea Internodes

Red light inhibits the growth of etiolated pea internodes, causes a shift toward higher indoleacetic acid (IAA) concentrations in the IAA dose-response curve of excised sections, and promotes the synthesis in intact internodes of kaempferol-3-triglucoside. Gibberellic acid (GA(3)) prevents all 3 eff...

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Détails bibliographiques
Publié dans:Plant Physiol
Auteurs principaux: Russell, D. W., Galston, A. W.
Format: Artigo
Langue:Inglês
Publié: Oxford University Press 1969
Sujets:
Accès en ligne:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC396246/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16657193/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.44.9.1211
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