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Associations between exposure to takeaway food outlets, takeaway food consumption, and body weight in Cambridgeshire, UK: population based, cross sectional study
Objectives To examine the association between environmental exposure to takeaway food outlets, takeaway food consumption, and body weight, while accounting for home, work place, and commuting route environments. Design Population based, cross sectional study, using data on individual participants’ d...
Gorde:
| Egile Nagusiak: | , , , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
BMJ Publishing Group Ltd.
2014
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3953373/ https://ncbi.nlm.nih.gov/pubmed/24625460 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/bmj.g1464 |
| Etiketak: |
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