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The emerging role of nutrition in Parkinson's disease

Parkinson's disease (PD) is the second most prevalent neurodegenerative disease in ageing individuals. It is now clear that genetic susceptibility and environmental factors play a role in disease etiology and progression. Because environmental factors are involved with the majority of the cases...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Päätekijät: Seidl, Stacey E., Santiago, Jose A., Bilyk, Hope, Potashkin, Judith A.
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Frontiers Media S.A. 2014
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC3945400/
https://ncbi.nlm.nih.gov/pubmed/24639650
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fnagi.2014.00036
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