Recent progress of research on medicinal mushrooms, foods, and other herbal products used in traditional Chinese medicine

This article will review selected herbal products used in traditional Chinese medicine, including medicinal mushrooms (巴西蘑菇 bā xī mó gū; Agaricus blazei, 雲芝 yún zhī; Coriolus versicolor, 靈芝 líng zhī; Ganoderma lucidum, 香蕈 xiāng xùn; shiitake, Lentinus edodes, 牛樟芝 niú zhāng zhī; Taiwanofungus camphor...

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Dades bibliogràfiques
Autors principals: Lee, Kuo-Hsiung, Morris-Natschke, Susan L., Yang, Xiaoming, Huang, Rong, Zhou, Ting, Wu, Shou-Fang, Shi, Qian, Itokawa, Hideji
Format: Artigo
Idioma:Inglês
Publicat: Medknow Publications & Media Pvt Ltd 2012
Matèries:
Review Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC3942920/
https://ncbi.nlm.nih.gov/pubmed/24716120
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