Chopped or Long Roughage: What Do Calves Prefer? Using Cross Point Analysis of Double Demand Functions

The present study aimed to quantify calves'(Bos taurus) preference for long versus chopped hay and straw, and hay versus straw, using cross point analysis of double demand functions, in a context where energy intake was not a limiting factor. Nine calves, fed milk replacer and concentrate, were...

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Detalhes bibliográficos
Main Authors: Webb, Laura E., Bak Jensen, Margit, Engel, Bas, van Reenen, Cornelis G., Gerrits, Walter J. J., de Boer, Imke J. M., Bokkers, Eddie A. M.
Formato: Artigo
Idioma:Inglês
Publicado em: Public Library of Science 2014
Assuntos:
Research Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3928297/
https://ncbi.nlm.nih.gov/pubmed/24558426
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0088778
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