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Turning point for US diets? Recessionary effects or behavioral shifts in foods purchased and consumed(1)(2)(3)
Background: In the past decade, the United States has seen declining energy intakes and plateauing obesity levels. Objective: We examined whether these observed trends suggest a longer-term shift in dietary and health behavior that is independent of adverse economic conditions. Design: We used natio...
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| Główni autorzy: | , , |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
American Society for Nutrition
2014
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| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3927694/ https://ncbi.nlm.nih.gov/pubmed/24429538 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.113.072892 |
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