Kondo, I., Funahashi, K., Nakamura, M., Ojima, T., Yoshita, K., & Nakamura, Y. (2010). Association between Food Group Intake and Serum Total Cholesterol in the Japanese Population: NIPPON DATA 80/90. Japan Epidemiological Association.
Citação norma ChicagoKondo, Imako, Kaori Funahashi, Mieko Nakamura, Toshiyuki Ojima, Katsushi Yoshita, and Yosikazu Nakamura. Association between Food Group Intake and Serum Total Cholesterol in the Japanese Population: NIPPON DATA 80/90. Japan Epidemiological Association, 2010.
ציטוט MLAKondo, Imako, et al. Association between Food Group Intake and Serum Total Cholesterol in the Japanese Population: NIPPON DATA 80/90. Japan Epidemiological Association, 2010.
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.