Competition between plant and bacterial cells at the microscale regulates the dynamics of nitrogen acquisition in wheat (Triticum aestivum)

The ability of plants to compete effectively for nitrogen (N) resources is critical to plant survival. However, controversy surrounds the importance of organic and inorganic sources of N in plant nutrition because of our poor ability to visualize and understand processes happening at the root–microb...

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Bibliografiske detaljer
Main Authors: Jones, David L, Clode, Peta L, Kilburn, Matt R, Stockdale, Elizabeth A, Murphy, Daniel V
Format: Artigo
Sprog:Inglês
Udgivet: Blackwell Publishing Ltd 2013
Fag:
Research
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3916831/
https://ncbi.nlm.nih.gov/pubmed/23845035
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/nph.12405
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