APA Alıntı

Ananthakrishnan, A. N., Khalili, H., Konijeti, G. G., Higuchi, L. M., de Silva, P., Fuchs, C. S., . . . Chan, A. T. (2013). Long-term Intake of Dietary Fat and Risk of Ulcerative Colitis and Crohn’s Disease.

Chicago Stili Alıntı

Ananthakrishnan, Ashwin N., Hamed Khalili, Gauree G. Konijeti, Leslie M. Higuchi, Punyanganie de Silva, Charles S. Fuchs, Walter C. Willett, James M. Richter, ve Andrew T. Chan. Long-term Intake of Dietary Fat and Risk of Ulcerative Colitis and Crohn’s Disease. 2013.

MLA Alıntı

Ananthakrishnan, Ashwin N., et al. Long-term Intake of Dietary Fat and Risk of Ulcerative Colitis and Crohn’s Disease. 2013.