Effects of single nucleotide polymorphism marker density on degree of genetic variance explained and genomic evaluation for carcass traits in Japanese Black beef cattle

BACKGROUND: Japanese Black cattle are a beef breed whose meat is well known to excel in meat quality, especially in marbling, and whose effective population size is relatively low in Japan. Unlike dairy cattle, the accuracy of genomic evaluation (GE) for carcass traits in beef cattle, including this...

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Main Authors: Ogawa, Shinichiro, Matsuda, Hirokazu, Taniguchi, Yukio, Watanabe, Toshio, Nishimura, Shota, Sugimoto, Yoshikazu, Iwaisaki, Hiroaki
Formato: Artigo
Idioma:Inglês
Publicado: BioMed Central 2014
Assuntos:
Research Article
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC3913948/
https://ncbi.nlm.nih.gov/pubmed/24491120
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2156-15-15
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