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Manufacture of low lactose concentrated ultrafiltered-diafiltered retentate from buffalo milk and skim milk
Lactose concentration was reduced by 68.64 and 74.64 % in buffalo milk and skim milk by their respective 3.05 fold and 4.4 fold UF-DF concentration. The maximum UF-DF concentration of buffalo milk to 66.65 % volume reduction was observed as compared to 74.35 % volume reduction in buffalo skim milk....
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| Asıl Yazarlar: | , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Springer India
2013
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3907650/ https://ncbi.nlm.nih.gov/pubmed/24493903 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-013-1142-4 |
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