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Diet and toenail arsenic concentrations in a New Hampshire population with arsenic-containing water
BACKGROUND: Limited data exist on the contribution of dietary sources of arsenic to an individual’s total exposure, particularly in populations with exposure via drinking water. Here, the association between diet and toenail arsenic concentrations (a long-term biomarker of exposure) was evaluated fo...
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Main Authors: | , , , , , , , , |
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Formato: | Artigo |
Idioma: | Inglês |
Publicado em: |
BioMed Central
2013
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Assuntos: | |
Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3907042/ https://ncbi.nlm.nih.gov/pubmed/24237880 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1475-2891-12-149 |
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