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Dihedral-Based Segment Identification and Classification of Biopolymers I: Proteins
[Image: see text] A new structure classification scheme for biopolymers is introduced, which is solely based on main-chain dihedral angles. It is shown that by dividing a biopolymer into segments containing two central residues, a local classification can be performed. The method is referred to as D...
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| 主要な著者: | , |
|---|---|
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Chemical
Society
2013
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| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3904766/ https://ncbi.nlm.nih.gov/pubmed/24364820 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/ci400541d |
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