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Protease-sensitive regions in myosin subfragment 1.

Proteolytic digestions of myosin subfragment 1 (S-1) with elastase, subtilisin, papain, thermolysin, and Staphylococcus aureus protease reveal that the two trypsin-sensitive regions in S-1 have broad protease susceptibility. The cleavage of S-1 by these enzymes yields products that correspond within...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
I whakaputaina i:Proc Natl Acad Sci U S A
Ngā kaituhi matua: Applegate, D, Reisler, E
Hōputu: Artigo
Reo:Inglês
I whakaputaina: National Academy of Sciences 1983
Ngā marau:
Urunga tuihono:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC390002/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6359163/
https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.80.23.7109
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