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Appetitive, dietary and health effects of almonds consumed with meals or as snacks: a randomized, controlled trial
BACKGROUND/OBJECTIVES: Snacks contribute toward a significant proportion of human total daily energy intake. This study investigated the effects of almonds, a satiating and nutrient-rich, common snack, on postprandial glycemia, appetite, short-term body weight and fasting blood parameters when consu...
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Formato: | Artigo |
Idioma: | Inglês |
Publicado em: |
Nature Publishing Group
2013
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Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3898316/ https://ncbi.nlm.nih.gov/pubmed/24084509 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/ejcn.2013.184 |
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