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Effect of grape seed extracts on bond strength of bleached enamel using fifth and seventh generation bonding agents
Background: The objective of this in-vitro study was to evaluate the effect of grape seed extract (oligomericproanthocyanidin complexes [OPCs]) on the bond strength of composite resin to bleached enamel using 5th and 7th generations of bonding agents. Materials & Methods: Eighty maxillary centra...
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| Main Authors: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
International Society of Preventive and Community Dentistry
2013
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3895726/ https://ncbi.nlm.nih.gov/pubmed/24453453 |
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