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Relation between dairy food intake and cognitive function: The Maine-Syracuse Longitudinal Study
Diet modification to alter the course of age-related cognitive decline is becoming increasingly important. Few observational findings suggest that dairy food intake may be positively related to cognitive function, but research in this novel area is limited. The aim of this study was to investigate w...
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| Asıl Yazarlar: | , , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
2012
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3895502/ https://ncbi.nlm.nih.gov/pubmed/24453407 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.idairyj.2011.08.001 |
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