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Isozymes of Lysozyme in Leukocytes and Egg White: Evidence for the Species-Specific Control of Egg-White Lysozyme Synthesis

Two structurally distinct forms of eggwhite lysozyme (EC 3.2.1.17) are known. The egg white of some species contains both of these forms, while the egg white of other species appears to contain only one or the other of them. We have immunological and electrophoretic evidence that the chicken, which...

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Autors principals: Hindenburg, Alexander, Spitznagel, John, Arnheim, Norman
Format: Artigo
Idioma:Inglês
Publicat: 1974
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC388295/
https://ncbi.nlm.nih.gov/pubmed/4209557
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