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High protein intake is associated with low prevalence of frailty among old Japanese women: a multicenter cross-sectional study

BACKGROUND: Protein intake has been inversely associated with frailty. However, no study has examined the effect of the difference of protein sources (animal or plant) or the amino acid composing the protein on frailty. Therefore, we examined the association of protein and amino acid intakes with fr...

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Detalhes bibliográficos
Main Authors: Kobayashi, Satomi, Asakura, Keiko, Suga, Hitomi, Sasaki, Satoshi
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2013
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3878252/
https://ncbi.nlm.nih.gov/pubmed/24350714
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1475-2891-12-164
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