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Phenolic Composition, Antioxidant Activity and Anti-Adipogenic Effect of Hot Water Extract from Safflower (Carthamus tinctorius L.) Seed

This study was to evaluate the phenolic content and composition of Carthamus tinctorius L. seed extract (CSE) and to further assess its antioxidant and anti-adipogenic activities using various radical scavenging systems and 3T3-L1 cells. Our results show that the total phenolic and flavonoid content...

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Detalhes bibliográficos
Main Authors: Yu, Seok-Yeong, Lee, Young-Jun, Kim, Jong-Dai, Kang, Suk-Nam, Lee, Seong-Kap, Jang, Jung-Young, Lee, Hyo-Ku, Lim, Jeong-Ho, Lee, Ok-Hwan
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2013
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3875912/
https://ncbi.nlm.nih.gov/pubmed/24288028
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu5124894
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