एपीए उद्धरण

Brera, C., Bertazzoni, V., Debegnach, F., Gregori, E., Prantera, E., & De Santis, B. (2013). Exposure Assessment for Italian Population Groups to Deoxynivalenol Deriving from Pasta Consumption. MDPI.

शिकागो स्टाइल उद्धरण

Brera, Carlo, Valentina Bertazzoni, Francesca Debegnach, Emanuela Gregori, Elisabetta Prantera, और Barbara De Santis. Exposure Assessment for Italian Population Groups to Deoxynivalenol Deriving From Pasta Consumption. MDPI, 2013.

एमएलए उद्धरण

Brera, Carlo, et al. Exposure Assessment for Italian Population Groups to Deoxynivalenol Deriving From Pasta Consumption. MDPI, 2013.