Evaluation of rhizosphere, rhizoplane and phyllosphere bacteria and fungi isolated from rice in Kenya for plant growth promoters

Rice (Oryza sativa L.) is the most important staple food crop in many developing countries, and is ranked third in Kenya after maize and wheat. Continuous cropping without replenishing soil nutrients is a major problem in Kenya resulting to declining soil fertility. The use of chemical fertilizers t...

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Bibliographic Details
Main Authors: Mwajita, Mwashasha Rashid, Murage, Hunja, Tani, Akio, Kahangi, Esther M
Format: Artigo
Language:Inglês
Published: Springer International Publishing 2013
Subjects:
Research
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC3863402/
https://ncbi.nlm.nih.gov/pubmed/24349944
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/2193-1801-2-606
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