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Evaluation of rhizosphere, rhizoplane and phyllosphere bacteria and fungi isolated from rice in Kenya for plant growth promoters

Rice (Oryza sativa L.) is the most important staple food crop in many developing countries, and is ranked third in Kenya after maize and wheat. Continuous cropping without replenishing soil nutrients is a major problem in Kenya resulting to declining soil fertility. The use of chemical fertilizers t...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Mwajita, Mwashasha Rashid, Murage, Hunja, Tani, Akio, Kahangi, Esther M
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Springer International Publishing 2013
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC3863402/
https://ncbi.nlm.nih.gov/pubmed/24349944
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/2193-1801-2-606
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