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In vivo characterization of the liver fat (1)H MR spectrum

A theoretical triglyceride model was developed for in vivo human liver fat (1)H MRS characterization, using the number of double bonds (–CH=CH–), number of methylene-interrupted double bonds (–CH=CH–CH(2)–CH=CH–) and average fatty acid chain length. Five 3 T, single-voxel, stimulated echo acquisitio...

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Bibliografische gegevens
Hoofdauteurs: Hamilton, Gavin, Yokoo, Takeshi, Bydder, Mark, Cruite, Irene, Schroeder, Michael E., Sirlin, Claude B., Middleton, Michael S.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: 2010
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3860876/
https://ncbi.nlm.nih.gov/pubmed/21834002
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/nbm.1622
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