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Competitive foods in schools: Availability and purchasing in predominately rural small and large high schools

OBJECTIVES: Schools have an important role to play in obesity prevention, but little is known about the food environment in small, predominately rural schools. The primary purpose of this study was to compare the availability and student purchasing of foods sold outside of the reimbursable meals pro...

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Detalhes bibliográficos
Main Authors: Nollen, Nicole L., Befort, Christie, Davis, Ann McGrath, Snow, Tricia, Mahnken, Jonathan, Hou, Qingjiang, Story, Mary, Ahluwalia, Jasjit S.
Formato: Artigo
Idioma:Inglês
Publicado em: 2009
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3860179/
https://ncbi.nlm.nih.gov/pubmed/19394472
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jada.2009.02.013
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