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Encourage Sustainability by Giving Credit for Marine Protected Areas in Seafood Certification
Sarah Lester et al. argue that sustainable seafood certification programs are missing a critical opportunity by failing to provide credit for marine protected areas. Fixing this oversight will improve the leverage of certification programs to drive sustainable fishing, with significant benefits to f...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Public Library of Science
2013
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3858214/ https://ncbi.nlm.nih.gov/pubmed/24339746 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pbio.1001730 |
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