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Neurite outgrowth stimulatory effects of culinary-medicinal mushrooms and their toxicity assessment using differentiating Neuro-2a and embryonic fibroblast BALB/3T3

BACKGROUND: Mushrooms are not only regarded as gourmet cuisine but also as therapeutic agent to promote cognition health. However, little toxicological information is available regarding their safety. Therefore, the aim of this study was to screen selected ethno-pharmacologically important mushrooms...

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Detalhes bibliográficos
Main Authors: Phan, Chia-Wei, David, Pamela, Naidu, Murali, Wong, Kah-Hui, Sabaratnam, Vikineswary
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2013
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3852280/
https://ncbi.nlm.nih.gov/pubmed/24119256
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1472-6882-13-261
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