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Gluten-Free Diet in Children: An Approach to a Nutritionally Adequate and Balanced Diet

Gluten-free diet (GFD) is the cornerstone treatment for celiac disease (CD). GFD implies a strict and lifelong elimination from the diet of gluten, the storage protein found in wheat, barley, rye and hybrids of these grains, such as kamut and triticale. The absence of gluten in natural and processed...

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Detalhes bibliográficos
Main Authors: Penagini, Francesca, Dilillo, Dario, Meneghin, Fabio, Mameli, Chiara, Fabiano, Valentina, Zuccotti, Gian Vincenzo
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2013
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3847748/
https://ncbi.nlm.nih.gov/pubmed/24253052
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu5114553
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