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Comparative profiling of miRNA expression in developing seeds of high linoleic and high oleic safflower (Carthamus tinctorius L.) plants

Vegetable oils high in oleic acid are considered to be advantageous because of their better nutritional value and potential industrial applications. The oleic acid content in the classic safflower oil is normally 10–15% while a natural mutant (ol) accumulates elevated oleic acid up to 70% in seed oi...

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Dettagli Bibliografici
Autori principali: Cao, Shijiang, Zhu, Qian-Hao, Shen, Wanxia, Jiao, Xiaoming, Zhao, Xiaochun, Wang, Ming-Bo, Liu, Lixia, Singh, Surinder P., Liu, Qing
Natura: Artigo
Lingua:Inglês
Pubblicazione: Frontiers Media S.A. 2013
Soggetti:
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC3844856/
https://ncbi.nlm.nih.gov/pubmed/24348492
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2013.00489
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