Risk Factors for Campylobacteriosis in Two Washington State Counties with High Numbers of Dairy Farms

Campylobacteriosis is a frequently reported, food-borne, human bacterial disease that can be associated with ruminant reservoirs, although public health messages primarily focus on poultry. In Washington State, the two counties with the highest concentrations of dairy cattle also report the highest...

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Detalhes bibliográficos
Main Authors: Davis, Margaret A., Moore, Danna L., Baker, Katherine N. K., French, Nigel P., Patnode, Marianne, Hensley, Joni, MacDonald, Kathryn, Besser, Thomas E.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology 2013
Assuntos:
Epidemiology
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3838072/
https://ncbi.nlm.nih.gov/pubmed/24025908
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JCM.01433-13
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