Two processing steps in maturation of vitellogenin polypeptides in Drosophila melanogaster.
Synthesis of the three vitellogenin polypeptides (molecular weights of 44,000, 45,000, and 46,000) of Drosophila melanogaster has been analyzed in vivo and in a cell-free system. After labeling periods in vivo, the three vitellogenin polypeptides were made as the principal synthetic products of the...
保存先:
| 出版年: | Proc Natl Acad Sci U S A |
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| 主要な著者: | , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
National Academy of Sciences
1979
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC383706/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/111243/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.76.6.2848 |
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