Packing at the protein-water interface.

Shranjeno v:
Bibliografske podrobnosti
izdano v:Proc Natl Acad Sci U S A
Main Authors: Gerstein, M, Chothia, C
Format: Artigo
Jezik:Inglês
Izdano: National Academy of Sciences 1996
Teme:
Research Article
Online dostop:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC38355/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/8816770/
https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.93.19.10167
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