Impact of Consumption of Oligosaccharide-Containing Biscuits on the Fecal Microbiota of Humans

Human subjects consumed biscuits containing either galacto-oligosaccharides or fructo-oligosaccharides in a double-blinded, crossover study. The impact of supplementing the diet with three biscuits per day on the fecal microbiota was evaluated by selective culture of particular bacterial groups, mea...

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Detalhes bibliográficos
Main Authors: Tannock, Gerald W., Munro, Karen, Bibiloni, Rodrigo, Simon, Mary A., Hargreaves, Patrick, Gopal, Pramod, Harmsen, Hermie, Welling, Gjalt
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology 2004
Assuntos:
Microbial Ecology
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC383161/
https://ncbi.nlm.nih.gov/pubmed/15066805
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.70.4.2129-2136.2004
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