Prevalence and characterization of Salmonella enterica from the feces of cattle, poultry, swine and hedgehogs in Burkina Faso and their comparison to human Salmonella isolates

BACKGROUND: Production and wild animals are major sources of human salmonellosis and animals raised for food also play an important role in transmission of antimicrobial resistant Salmonella strains to humans. Furthermore, in sub-Saharan Africa non-typhoidal Salmonella serotypes are common bloodstre...

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Dades bibliogràfiques
Autors principals: Kagambèga, Assèta, Lienemann, Taru, Aulu, Laura, Traoré, Alfred S, Barro, Nicolas, Siitonen, Anja, Haukka, Kaisa
Format: Artigo
Idioma:Inglês
Publicat: BioMed Central 2013
Matèries:
Research Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC3828578/
https://ncbi.nlm.nih.gov/pubmed/24215206
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2180-13-253
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