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Genetic susceptibility to obesity and diet intakes: association and interaction analyses in the Malmö Diet and Cancer Study

Gene–environment interactions need to be studied to better understand the obesity. We aimed at determining whether genetic susceptibility to obesity associates with diet intake levels and whether diet intakes modify the genetic susceptibility. In 29,480 subjects of the population-based Malmö Diet an...

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Autori principali: Rukh, Gull, Sonestedt, Emily, Melander, Olle, Hedblad, Bo, Wirfält, Elisabet, Ericson, Ulrika, Orho-Melander, Marju
Natura: Artigo
Lingua:Inglês
Pubblicazione: Springer Berlin Heidelberg 2013
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC3824829/
https://ncbi.nlm.nih.gov/pubmed/23861046
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12263-013-0352-8
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