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Using surrogate biomarkers to improve measurement error models in nutritional epidemiology
Nutritional epidemiology relies largely on self-reported measures of dietary intake, errors in which give biased estimated diet–disease associations. Self-reported measurements come from questionnaires and food records. Unbiased biomarkers are scarce; however, surrogate biomarkers, which are correla...
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| Autors principals: | , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Blackwell Publishing Ltd
2013
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3824235/ https://ncbi.nlm.nih.gov/pubmed/23553407 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/sim.5803 |
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