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Analysis of the omega-3 fatty acid content of South African fish oil supplements: a follow-up study
INTRODUCTION: Globally the omega-3 (n-3) fatty acid supplement industry is expanding rapidly while consumers are becoming more aware of the health benefits of n-3 fatty acids. Our group conducted a survey in 2009 on 45 commercially available fish oil supplements on the South African market. The aim...
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| Главные авторы: | , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Clinics Cardive Publishing
2013
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3821093/ https://ncbi.nlm.nih.gov/pubmed/24240381 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5830/CVJA-2013-074 |
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