Investigations on Aberrant Glycosylation of Glycosphingolipids in Colorectal Cancer Tissues Using Liquid Chromatography and Matrix-Assisted Laser Desorption Time-of-Flight Mass Spectrometry (MALDI-TOF-MS)

Cancer is a leading cause of death and alterations of glycosylation are characteristic features of malignant cells. Colorectal cancer is one of the most common cancers and its exact causes and biology are not yet well understood. Here, we compared glycosylation profiles of colorectal tumor tissues a...

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Autors principals: Holst, Stephanie, Stavenhagen, Kathrin, Balog, Crina I. A., Koeleman, Carolien A. M., McDonnell, Liam M., Mayboroda, Oleg A., Verhoeven, Aswin, Mesker, Wilma E., Tollenaar, Rob A. E. M., Deelder, André M., Wuhrer, Manfred
Format: Artigo
Idioma:Inglês
Publicat: The American Society for Biochemistry and Molecular Biology 2013
Matèries:
Research
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC3820925/
https://ncbi.nlm.nih.gov/pubmed/23878401
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1074/mcp.M113.030387
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