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Health Benefits of Methylxanthines in Cacao and Chocolate
One may wonder why methylxanthines are so abundant in beverages used by humans for centuries, or in cola-drinks that have been heavily consumed since their appearance. It is likely that humans have stuck to any brew containing compounds with psychoactive properties, resulting in a better daily life,...
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
MDPI
2013
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3820066/ https://ncbi.nlm.nih.gov/pubmed/24145871 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu5104159 |
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