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Comparative assessment of physicochemical properties of unripe peach (Prunus persica) and Japanese apricot (Prunus mume)

OBJECTIVE: To investigate the physicochemical properties of unripe peach-Prunus persica cv. Mibaekdo (Mibaekdo) and Prunus persica cv. Nagasawa Hakuho (Nagasawa Hakuho) as an alternative to food supplement while Japanese apricot (Prunus mume cv. Backaha) (Backaha) was used as a control sample. METHO...

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Main Authors: Kim, Hye-Ryun, Kim, Il-Doo, Dhungana, Sanjeev Kumar, Kim, Mi-Ok, Shin, Dong-Hyun
Formato: Artigo
Idioma:Inglês
Publicado: Asian Pacific Tropical Medicine Press 2014
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC3819476/
https://ncbi.nlm.nih.gov/pubmed/25182279
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/S2221-1691(14)60216-1
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