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Comparative Studies on the Detoxification of Aflatoxins by Sodium Hypochlorite and Commercial Bleaches

Cultures of Aspergillus flavus and aflatoxins were destroyed by a commercial bleach (Clorox; active ingredient, NaOCl) or analytical reagent grade NaOCl at 7.0 × 10(-3) M NaOCl in 5 days. Addition of Clorox or NaOCl at 2.8 × 10(-3) M to the fungal growth medium prior to inoculation completely inhibi...

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Detalhes bibliográficos
Autor principal: Yang, Charles Y.
Formato: Artigo
Idioma:Inglês
Publicado em: 1972
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC380691/
https://ncbi.nlm.nih.gov/pubmed/4631102
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