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Solid Fat and Added Sugar Intake Among U.S. Children: The Role of Stores, Schools, and Fast Food from 1994 to 2010

BACKGROUND: Little is known about the role of location in U.S. children’s excess intake of energy from solid fat and added sugar, collectively referred to as SoFAS. PURPOSE: The goal of the study was to compare the SoFAS content of foods consumed by children from stores, schools, and fast-food resta...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Poti, Jennifer M., Slining, Meghan M., Popkin, Barry M.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 2013
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC3806190/
https://ncbi.nlm.nih.gov/pubmed/24139767
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.amepre.2013.06.013
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