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Solid Fat and Added Sugar Intake Among U.S. Children: The Role of Stores, Schools, and Fast Food from 1994 to 2010
BACKGROUND: Little is known about the role of location in U.S. children’s excess intake of energy from solid fat and added sugar, collectively referred to as SoFAS. PURPOSE: The goal of the study was to compare the SoFAS content of foods consumed by children from stores, schools, and fast-food resta...
Gorde:
| Egile Nagusiak: | , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
2013
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3806190/ https://ncbi.nlm.nih.gov/pubmed/24139767 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.amepre.2013.06.013 |
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