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Effects of Intake of Maternal Dietary Elaidic Acids during Pregnancy and Lactation on the Fatty Acid Composition of Plasma, Erythrocyte Membrane, and Brain in Rat Pups

To investigate the effects of a dam's dietary elaidic acid (EA) intake during pregnancy and lactation on the fatty acid composition of plasma, erythrocyte membrane, and brain in rat pups, we fed two groups of dams either a soybean oil diet (SOD) or a shortening diet (SHD) containing soybean oil...

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Библиографические подробности
Главные авторы: Komatsuzaki, Noriko, Eda, Ayumi, Kameoka, Rie, Nakashima, Yoko
Формат: Artigo
Язык:Inglês
Опубликовано: Hindawi Publishing Corporation 2013
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC3806163/
https://ncbi.nlm.nih.gov/pubmed/24194980
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2013/701818
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