A nutrition intervention with a main focus on vegetables and bread consumption among young men in the Norwegian National Guard

類似資料

• A nutrition intervention with a main focus on vegetables and bread consumption among young men in the Norwegian National Guard
  著者:: Solveig Uglem, 等
  出版事項: (2013-10-01)
• Body weight, weight perceptions and food intake patterns. A cross-sectional study among male recruits in the Norwegian National Guard
  著者:: Uglem, Solveig, 等
  出版事項: (2011)
• Food perceptions in terms of health among Norwegian-Pakistani women participating in a culturally adapted intervention
  著者:: Råberg Kjøllesdal, Marte Karoline, 等
  出版事項: (2010)
• Consumption of Whole-Grain Bread and Risk of Colorectal Cancer among Norwegian Women (the NOWAC Study)
  著者:: Bakken, Toril, 等
  出版事項: (2016)
• Concurrent use and association of patient-reported experience and outcome measures in psychiatric and substance use disorder care: a scoping review
  著者:: Marte Karoline Råberg Kjøllesdal, 等
  出版事項: (2025-06-01)