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Analysis of Free Amino Acid Pools in Fungal Mycelia

Free amino acid pools derived from three different types of fungal mycelia have been analyzed by the method of Heathcote and Haworth by using thinlayer chromatography. The preliminary extraction was carried out with boiling water and interfering proteins; peptides and salts were first removed by mea...

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Detalhes bibliográficos
Main Authors: Heathcote, J. G., Davies, D. M., Haworth, C.
Formato: Artigo
Idioma:Inglês
Publicado em: 1972
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC380343/
https://ncbi.nlm.nih.gov/pubmed/4622829
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