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Campylobacter fetus Subspecies jejuni (Vibrio fetus) from Commercially Processed Poultry
Three isolates of the human and animal pathogen Campylobacter fetus ss. jejuni (Vibrio fetus) were obtained from 165 poultry meat samples purchased from local retail stores.
保存先:
| 出版年: | Appl Microbiol |
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| 主要な著者: | , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology (ASM)
1974
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC380191/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4598233/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.27.5.995-996.1974 |
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