Esmaillzadeh, A., Keshteli, A. H., Hajishafiee, M., Feizi, A., Feinle-Bisset, C., & Adibi, P. (2013). Consumption of spicy foods and the prevalence of irritable bowel syndrome. Baishideng Publishing Group Co., Limited.
Chicago Style CitationEsmaillzadeh, Ahmad, Ammar Hassanzadeh Keshteli, Maryam Hajishafiee, Awat Feizi, Christine Feinle-Bisset, i Peyman Adibi. Consumption of Spicy Foods and the Prevalence of Irritable Bowel Syndrome. Baishideng Publishing Group Co., Limited, 2013.
Cita MLAEsmaillzadeh, Ahmad, et al. Consumption of Spicy Foods and the Prevalence of Irritable Bowel Syndrome. Baishideng Publishing Group Co., Limited, 2013.
Atenció: Aquestes cites poden no estar 100% correctes.