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Flavocytochrome b(2)-Based Enzymatic Method of L-Lactate Assay in Food Products

L-lactate, a key metabolite of the anaerobic glycolytic pathway, plays an important role as a biomarker in medicine, in the nutritional sector and food quality control. For these reasons, there is a need for very specific, sensitive, and simple analytical methods for the accurate L-lactate measuring...

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Autors principals: Smutok, Oleh, Karkovska, Maria, Smutok, Halyna, Gonchar, Mykhailo
Format: Artigo
Idioma:Inglês
Publicat: Hindawi Publishing Corporation 2013
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC3800577/
https://ncbi.nlm.nih.gov/pubmed/24223505
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2013/461284
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