Etchells, J. L., Bell, T. A., Costilow, R. N., Hood, C. E., & Anderson, T. E. (1973). Influence of Temperature and Humidity on Microbial, Enzymatic, and Physical Changes of Stored, Pickling Cucumbers.

Etchells, J. L., T. A. Bell, R. N. Costilow, C. E. Hood, and T. E. Anderson. Influence of Temperature and Humidity On Microbial, Enzymatic, and Physical Changes of Stored, Pickling Cucumbers. 1973.

Etchells, J. L., et al. Influence of Temperature and Humidity On Microbial, Enzymatic, and Physical Changes of Stored, Pickling Cucumbers. 1973.