Enterovirus Recovery with Vegetable Floc
A lettuce floc was prepared and used for recovering enterovirus from an aqueous suspension. The method is simple, and the adsorption of coxsackievirus B5, echovirus 7, and poliovirus 1 is quantitative. The virus-floc complex may be removed from aqueous suspension by low-speed centrifugation and diss...
Guardat en:
| Publicat a: | Appl Microbiol |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1973
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC379836/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4356468/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.26.4.505-507.1973 |
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