Filtration Methods for Recovering Enteroviruses from Foods

A set of simple, rapid filtration methods has been developed for recovering enteroviruses from foods. The methods employ quite inexpensive equipment, and the resulting extract might be concentrated in any of several ways. Three model enteroviruses were apparently recovered with at least 80% efficien...

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Библиографические подробности

Опубликовано в::	Appl Microbiol
Главные авторы:	Kostenbader, K. D., Cliver, D. O.
Формат:	Artigo
Язык:	Inglês
Опубликовано:	American Society for Microbiology (ASM) 1973
Предметы:	Food Microbiology and Toxicology
Online-ссылка:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC379742/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4355260/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.26.2.149-154.1973
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